IP in the Food Chain: Keeping Fakes Off the Table
This webinar explores key IP challenges, including counterfeit food and drink products, misleading copycat packaging, and the protection of geographical indications. Through real-world examples and actionable insights, you'll learn how to tackle these issues effectively and protect consumers, businesses, and public health.
About this Training
This free 2.5 hour online session, is designed聽for local authority enforcement officers
This session will cover:
- Identify the main intellectual property issues in the food and drink sector, including counterfeit goods, copycat branding, and geographical indication misuse.
- Understand effective methods for detecting, investigating, and addressing IP breaches within the food supply chain.
- Recognise the impact of counterfeit food products on public safety and understand your role in mitigating these risks.
- Gain knowledge of UK and EU regulatory frameworks to support enforcement actions against IP violations.
- Analyse real-life enforcement cases to deepen your understanding of challenges and solutions in protecting IP in the food industry.
This session will be delivered by:
Clare is a Chartered Trading Standards Practitioner with over 25 years regulatory experience in broad range of legislative areas within local authorities and as a consultant. She has significant experience in investigation of IP infringements and also assisting business to protect and enforce their IP rights. Clare also delivers training to local, national and international regulators and businesses
Session details:
顿补迟别:听 Thursday 13 November 2025
Time: 10:00 -12:30聽
Location: Via MS Teams
Rate: Free for Trading Standards professionals to attend
2.5 hours CPPD
Limited places available
